Haystacks/Italian Chicken

This is one of my absolute favorite meals.  It is NOT the healthiest meal as you will see in a moment, but it is so delicious that it is something I break down and make at least once a month... LOVE IT!

HAYSTACKS

5-7 chicken breasts
1/2 cube butter
1/2 bottle of Italian dressing (large bottle)

1 can cream of chicken soup
8 oz. cream cheese

In crock pot combine chicken, soup, butter and dressing. Cook 4-5 hours until it falls apart.  Cut up into small pieces (I do this right in the crock pot because it literally falls apart, but you can take the chicken out and do it too). Return to crock pot if the chicken has been removed.  Add cream cheese, make sure it is completely mixed with the italian dressing and butter.  Cook for 20 minutes more.  Serve over rice.  

YUMMY!!!